Flattened, round, slightly ribbed fruits weighing only about 1 kg. The initially dark green fruits turn a beautiful ochre as they ripen.
Unit
| Graduated prices | |
|---|---|
| From 50 seeds for €0,170 per seed | |
| From 100 seeds for €0,155 per seed | |
| From 250 seeds for €0,132 per seed | |
| From 500 seeds for €0,120 per seed | |
The Bungkan 021 F1 is a modern, high-yielding Cucurbita moschata hybrid, developed for both professional growers and serious home gardeners. This F1 variety is known for its large, uniform fruits, rapid growth, and excellent storage quality, making it attractive for both commercial and culinary use.
Bungkan 021 F1 combines the robustness of butternut squash with modern hybrid traits, such as disease resistance, reliable fruit set, and consistently high yields. The variety is ideal for open-field cultivation and performs well under a variety of climatic conditions.
The fruits of Bungkan 021 F1 are large, uniform, and attractively shaped. They have a typical butternut squash shape: round-oval with soft ribs and a smooth, firm skin. Their color ranges from light beige to warm orange, making them a great choice for both cooking and market consumption.
The fruits average 3 to 5 kilograms, making them ideal for home use, sale, or processing in the hospitality industry. The flesh is deep orange, aromatic, and finely textured. The flavor is sweet, nutty, and creamy, making Bungkan 021 F1 suitable for numerous culinary applications.
Bungkan 021 F1 is a vigorously growing F1 hybrid distinguished by its rapid and uniform fruit development. The plants have medium to long vines and healthy foliage that protects the fruit from sunburn.
Important cultivation characteristics:
High resistance to powdery mildew and other common pumpkin diseases
Reliable fruit set, even in warm weather
Strong, vital plants that produce a high yield per plant
Uniform ripening for a consistent harvest
The plants prefer full sun and well-drained, fertile soil. Sow indoors from April, or outdoors from late May when the soil temperature is consistently above 15°C. Mulching and regular watering during fruiting will ensure maximum yield.
The flesh of Bungkan 021 F1 is both flavorful and versatile. It's firm enough for roasting, but becomes creamy when boiled or pureed. This makes this variety suitable for both savory and sweet dishes.
Recommended applications:
Roasted pumpkin cubes or slices
Creamy pumpkin soup
Stews and curries
Puree for pasta, gnocchi or baby food
Baking recipes such as pumpkin pie or muffins
Stuffed pumpkin from the oven
The variety has a relatively small seed cavity, which means that a lot of pulp is available for processing.
A major advantage of Bungkan 021 F1 is its excellent storage quality. After a short curing period, the fruits can be stored for up to 4-6 months in a cool, dry place. During this period, the flavor deepens and the flesh becomes even sweeter and more aromatic. This makes Bungkan 021 F1 ideal for winter cooking and commercial processing.
High-yielding F1 hybrid with consistent fruits
Large, deep orange flesh of high culinary quality
Strong and disease resistant variety
Uniform harvest and reliable fruit setting
Long storage potential
Versatile in the kitchen and commercially interesting
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*The information on this website is provided solely for guidance and to assist in selecting and growing the products. Easyseed accepts no liability for the final results.
