Zea mays 'Lisanco BIO' – Organic sweetcorn for garden and vegetable garden

Zea mays 'Lisanco BIO' is a high-quality, organic sweetcorn specially selected for its flavor, productivity, and organic cultivation. This variety is ideal for home gardeners and organic farmers who want to enjoy sweet, tender corn on the cob straight from their own garden. Lisanco BIO combines a reliable harvest with strong, healthy plants and is suitable for both small vegetable gardens and larger cultivation projects.

Appearance and culinary characteristics

Zea mays Lisanco BIO plants grow to approximately 180–200 cm tall and bear straight, sturdy stalks that are resistant to wind and rain. The cobs are medium to large, with yellow, sweet kernels that are tender and juicy. The sweet flavor makes this corn ideal for fresh consumption, cooking, steaming, or grilling, as well as for use in salads or soups.

Organic farming

Lisanco BIO is certified for organic cultivation, meaning the corn is grown without chemical fertilizers or pesticides. This contributes to a sustainable and environmentally friendly harvest and is a healthier choice for both people and soil life. The plants are robust and resistant to common diseases, making them suitable for safe and productive cultivation.

Growing and sowing instructions

For successful cultivation of Zea mays Lisanco BIO the following guidelines are important:

• Sowing period: In the open ground after the risk of frost, or sow earlier in pots or trays

• Planting distance: 25–30 cm between plants, rows approximately 70 cm apart

• Sowing depth: 3–5 cm

• Location: Full sun for optimal growth and sweetness of the cobs

• Soil: Well-drained, nutritious soil with sufficient organic matter

• Water: Regularly, especially during the formation of the cobs

Regularly checking the cobs and harvesting at the right time maintains optimal sweetness and tenderness. Harvest typically takes place 70–90 days after sowing, depending on weather conditions.

Applications

Zea mays Lisanco BIO is versatile and can be used in various ways:

• Fresh consumption – Straight from the field or vegetable garden, steamed, boiled or grilled

• Culinary preparations – In salads, soups, corn puree or roasted as a side dish

• Companion Planting – Can be combined with other organic vegetables in the vegetable garden

The natural sweetness and organic cultivation make this corn a healthier and more flavorful choice for home gardeners and families who value fresh, natural produce.

Maintenance tips

• Keep the soil moist, but avoid waterlogging

• Mulch around the base of the plants to retain moisture and limit weed growth

• Check for pest insects such as corn root beetles and caterpillars, and treat organically if necessary

• Support taller plants if necessary to prevent wind damage

Sustainability and ecological benefits

Organic cultivation of Lisanco BIO promotes biodiversity in the garden, attracts pollinators, and supports healthy soil structures. By choosing organic seed varieties like Lisanco BIO, you contribute to a more sustainable and environmentally friendly vegetable garden.