Onions and leeks are versatile Allium vegetables with strong, aromatic flavors. Rich in vitamins, minerals, and antioxidants, they are ideal for frying, stewing, roasting, or eating raw. They form the flavor base of many dishes, from soups and sauces to salads and hot meals.
We offer a wide range of varieties, selected for yield, disease resistance, and growth rate. Each variety is suitable for commercial cultivation and adapted to various growing conditions.
You can easily place your order through our webshop. For larger quantities or special deliveries, we recommend contacting our customer service so we can guarantee customized delivery.
With each product, you'll find cultivation advice, sowing charts, and practical tips. You can also contact our cultivation specialists at any time for personalized advice to achieve optimal results.
