Very juicy, tasty beefsteak tomato.
Charlie Green thrives both outdoors and in the greenhouse.
The large green fruits are characterized by very flavorful, green flesh. Large, flat-round, and green fruits.
Sow at 20-25°C from February to the end of March, then cultivate from February to April. Plant outdoors after the last frost. Harvest from late July to September.
Tomatoes prefer sunny, sheltered locations. The soil should be loose, humus-rich, and nutrient-rich.
Tomato plants need plenty of water. Never give them cold tap water; the water should be at least room temperature. Always keep the leaves dry to reduce the risk of tomato rot.
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