Unit
| Graduated prices | |
|---|---|
| From 10 grams for €0,400 per gram | |
| From 50 grams for €0,160 per gram | |
| From 100 grams for €0,140 per gram | |
| From 250 grams for €0,080 per gram | |
Pikanta is a compact variety.
The herb is used to flavour and refine salads, sauces and stews.
Savory keeps aphids away from beans, so always plant it near beans.
Sow year-round under glass, or direct sow outdoors from April to June, spacing 4-5 seeds 25 x 30 cm apart. Germination takes approximately 18 to 24 days at 15 to 20°C. Harvest from March to December, depending on the crop.
*The information on this website is provided solely for guidance and to assist in selecting and growing the products. Easyseed accepts no liability for the final results.
