Chia is known for its small, nutritious seeds that have been cultivated and used as a food source since ancient times, especially by the Aztecs.

Chia produces small, tubular flowers that are usually blue or purple. These flowers strongly attract bees and other pollinators.

Chia thrives in full sun and needs plenty of sunlight to grow well and produce seeds. It is typically grown in warm, dry climates and is sensitive to frost. The plant is easy to grow and requires no special care. The seeds are easy to harvest once the flowers have dried and can be stored for a long time.