Unit
| Graduated prices | |
|---|---|
| From 100 grams for €0,100 per gram | |
| From 250 grams for €0,090 per gram | |
| From 500 grams for €0,080 per gram | |
| From 1000 grams for €0,075 per gram | |
Raphanus sativus Sora is a beloved radish variety known for its beautiful round shape, firm texture, and mild, fresh flavor. This versatile year-round radish is perfectly suited for open-field cultivation from early spring well into autumn. Thanks to its reliable growth and excellent quality, Sora is an ideal choice for both novice and experienced home gardeners.
The Sora radish has been specially developed for a long growing season. You can sow this radish from the end of February, both in a greenhouse and in open ground, and continue until the beginning of September. This makes it possible to sow multiple times per season and thus harvest continuously.
The harvest period runs from late April through October. By sowing in phases – for example, every two to three weeks – you enjoy a constant supply of fresh, crunchy radishes. This makes Raphanus sativus Sora particularly suitable for an efficient and productive vegetable garden.
What immediately stands out about the Sora radish is its beautiful appearance. The bulbs are nicely round and have a deep carmine red color, making for an attractive presentation on the plate. The texture is fleshy, which means the radishes remain firm and do not soften quickly.
An important advantage of this variety is that the radishes retain their quality, even as they grow slightly larger. They remain tender and crunchy for a long time, meaning you are less likely to experience bolting or loss of quality with a slightly later harvest.
The taste of Raphanus sativus Sora is mildly spicy and pleasantly fresh. This makes this radish particularly versatile in the kitchen. Use them in salads for a crunchy bite, serve them as a healthy snack, or add them to various cold and hot dishes.
Thanks to its mild spiciness, this radish is also suitable for people who normally find radishes a bit too sharp. Sora offers a perfect balance between flavor and freshness.
Growing Sora radish is easy and requires little experience. Sow the seeds directly in open ground or in a greenhouse. Maintain a row spacing of approximately 20 cm and sow thinly in the row, with about 3 cm between the seeds. If necessary, you can thin out later to give the plants sufficient space.
Radishes grow quickly, making them ideal for short crop cycles. They fit perfectly into a crop rotation plan as a preceding or subsequent crop and help make optimal use of the available space in the vegetable garden.
Proper water management is essential for successfully growing radishes. Ensure the soil always remains slightly moist. Irregular watering can lead to cracking or a less pleasant taste.
Although the Sora radish is known for its long-lasting tenderness, it is important not to let the radishes become too ripe. Harvesting on time ensures the best flavor and texture. Regularly checking your crop helps determine the ideal harvest time.
Raphanus sativus Sora is a reliable and productive radish variety that adapts excellently to various conditions. Whether you have a large vegetable garden or a small growing space, this radish delivers consistent results and a high yield.
The Raphanus sativus Sora is an excellent choice for anyone looking for a beautiful, tasty, and easy-to-grow radish. With its long growing season, firm yet tender bulbs, and mild flavor, this variety is a valuable addition to any vegetable garden. By sowing regularly and providing good care, you will enjoy top-quality fresh radishes for months.
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*The information on this website is provided solely for guidance and to assist in selecting and growing the products. Easyseed accepts no liability for the final results.