Perilla frutescens Nankinensis – decorative red Perilla

Perilla frutescens Nankinensis is a special annual plant that stands out for its beautifully dark red to purple colored leaves. This decorative variety of Perilla is also known as red shiso, purple Perilla, or beefsteak plant. Thanks to its intensely colored, serrated leaves, the plant is a striking addition to both ornamental and herb gardens.

Elegant and aromatic

Perilla frutescens Nankinensis forms bushy plants with large, attractive leaves. The leaves have a distinct aromatic scent and flavor and are used as a herb in various Asian cuisines. The leaves can be used as a flavoring and garnish, among other things. Additionally, the deep reddish-purple leaf color creates a beautiful contrast with green herbs and other garden plants.

Perilla Nankinensis prefers a warm, sunny to semi-shady location. Nutritious, well-draining soil promotes healthy and vigorous growth. Water sufficiently during dry periods, but prevent the soil from remaining constantly too wet.

sow Perilla frutescens Nankinensis

Perilla can be sown indoors in the spring. Keep the sowing soil slightly moist and ensure sufficient warmth. When the young plants are large enough and the risk of night frost has passed, they can be planted out outdoors. Perilla is also excellent for growing in pots and containers on the patio or balcony.

With its striking leaf color, aromatic properties, and versatile uses, Perilla frutescens Nankinensis is an interesting choice for enthusiasts of unusual herbs as well as decorative plants.