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Lavandula angustifolia (Lavender)

Lavandula angustifolia (Lavender)

Better known as English lavender or true lavender, is a perennial herb plant.

Unit

gram
Graduated prices
From 5 grams for 1,000 per gram
From 20 grams for 0,750 per gram
Total amount (grams)
Total incl. VAT: 6,05Total (excl. VAT): 5,00

Description

Lavandula angustifolia – The classic English lavender for garden and aromatherapy

Lavandula angustifolia, commonly known as English lavender or true lavender, is a perennial herb that's a popular choice for both gardens and pots. This beautiful plant is known for its distinctive silver-green leaves, fragrant flowers, and versatile uses, from ornamental to aromatherapy.

Characteristics of English lavender

English lavender has narrow, elongated leaves, about 2.5 to 5 cm long, with a silvery-green color. The leaves are covered with fine hairs, giving them a slightly downy texture. This not only makes for an attractive appearance but also helps the plant withstand drought.

The flowers are small and tubular, usually lavender-blue, and grow in dense, spike-like inflorescences at the ends of long stems. The combination of stylish stems and dense flower spikes makes the plant ideal for cut flowers, bouquets, and dried flower arrangements.

Fragrance and aromatherapeutic properties

English lavender is known for its sweet, floral, and slightly spicy fragrance, which is more refined than that of many other lavender varieties. The scent is not only pleasant in the garden but also excellent for aromatherapy.

The essential oil extracted from the flowers is used in massage oils, soaps, lotions, and aromatic sprays, and is known for its relaxing and calming properties. Lavender oil can reduce stress, promote sleep, and create a soothing atmosphere in the home.

Cultivation and care

Lavandula angustifolia is a sun-loving, drought-tolerant plant that grows best in well-drained, light soil. Some growing tips include:

  • Location: Full sun for best flowering and fragrance development.

  • Soil: Light, well-drained and preferably calcareous.

  • Water: Water moderately; overwatering may cause root rot.

  • Pruning: After flowering, prune back lightly to maintain compact growth and encourage flowering the following year.

  • Winter protection: English lavender is fairly hardy, but a sheltered location or mulch can protect young plants from hard frost.

Lavandula angustifolia can last for years and is often valued more highly than other lavender varieties for the longevity and aromatic quality of its flowers.

Applications in garden and household

  • Ornamental value: Perfect as a border plant, edging, or potted plant. The combination of silvery-green leaves and lavender-blue flowers creates an elegant appearance.

  • Cut flowers and dried flowers: Long stems and dense blooms make the plant ideal for bouquets. Dried, the plant retains its color and fragrance, making it suitable for dried flower arrangements.

  • Aromatherapy: Flowers can be processed into lavender sachets, essential oils, lotions and soaps.

  • Ecology: Attracts bees, butterflies and other beneficial insects, contributing to biodiversity in the garden.

Why choose Lavandula angustifolia?

  • Perennial, hardy plant with a long lifespan.

  • Very fragrant flowers, ideal for garden, pots and aromatherapy.

  • Decorative silver-green leaves that are attractive all season long.

  • Versatile: ornamental, cut flowers, dried flowers and aromatherapy.

  • Ecologically valuable, attracts pollinators and promotes biodiversity.

Lavandula angustifolia is not only a visually appealing plant but also a functional and fragrant addition to any garden or greenhouse. Its long lifespan, easy care, and wide variety of uses make it a favorite among both professional gardeners and amateur growers.

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Height

70 cm.

Article number

ES02960

Number of seeds per gram

About 1,000

Tips for sowing

Light germinator. Optimal germination temperature is between 15°C and 21°C.

Delivered as

Normal seed in grams.

Note

Lavender is a cold germinator: the seeds need a cold period to break dormancy. A cold, moist stratification period of 4 to 6 weeks at 1°C to 5°C significantly increases germination rates.

*The information on this website is provided solely for guidance and to assist in selecting and growing the products. Easyseed accepts no liability for the final results.