Cynara scolymus 'Green Globe' – The most beloved artichoke for the garden

Cynara scolymus 'Green Globe', often simply called the Green Globe artichoke, is the most popular artichoke variety worldwide among both amateur gardeners and professional growers. This classic evergreen vegetable is known for its large flower buds, elegant leaf shape, and rich, mild flavor. Thanks to its Mediterranean origins, the Green Globe not only brings a touch of Southern European charm to the garden but also adds culinary flair to the kitchen.

Appearance and growth habit

The Green Globe is an impressive perennial plant from the Asteraceae family. It forms a large, spreading rosette of decorative, gray-green leaves that can grow up to 70–90 cm long. These leaves are deeply cut, slightly hairy, and have a striking architectural appearance.

During the growing season, sturdy, upright stems emerge from the heart of the plant, eventually crowned by the familiar, spherical green artichoke buds. These buds are the edible part of the plant and can reach a diameter of up to 10–13 cm. If you leave the buds alone, they will open into spectacular purple flowers that magically attract bees, bumblebees, and butterflies.

The plant grows to an average height of 1.2 to 1.5 metres and, when properly cared for, will have several productive years.

Culinary value and taste profile

The Green Globe artichoke is renowned for its excellent culinary qualities. Its thick, juicy scales and soft, creamy center have a subtle, slightly nutty flavor with a gentle sweetness—a beloved combination in countless cuisines worldwide.

Common preparation methods include:

• steam or cook with lemon and herbs

• grill or roast for a deeper flavor

• use in salads, pastas, risottos and casseroles

• fill with garlic, parsley, olive oil or Parmesan cheese

Because the Green Globe produces large buds, this variety is particularly suitable for whole preparations and for harvesting a generous artichoke heart.

Nutritional benefits

Like other artichoke varieties, Cynara scolymus is rich in nutrients and bioactive compounds. Some key health benefits include:

• contains cynarin, which supports the liver

• rich in antioxidants that help protect the immune system

• supports digestion thanks to fiber

• can help lower cholesterol

• low in calories and rich in vitamins and minerals

So artichokes are not only tasty, but also a healthy addition to a varied diet.

Cultivation and care

Location

Cynara scolymus 'Green Globe' loves warmth and sun. Choose a location:

• in full sun

• with sufficient air circulation

• protected from strong winds

Soil

The ideal soil is:

• nutritious

• well-drained

• humus-rich

Adding compost in the spring promotes both growth and bud formation.

Water and maintenance

• Water regularly, especially in hot and dry weather.

• Make sure the plant's roots are not in stagnant water.

• Remove flower buds in time before consumption to encourage new growth.

Wintering

In Mediterranean and mild climates, the Green Globe is completely winter-hardy. In cooler regions, protection is necessary:

• cover the crown with leaves, straw or mulch

• or grow the plant in pots that you can bring indoors in winter

With good winter care, the plant can remain productive for several years.

Decorative plus points

Besides its culinary value, the Green Globe is a beautiful ornamental plant. Its large, silvery-green leaves add structure to the garden, while its flowers (when not harvested) are striking eye-catchers. The plant is perfect for:

• Mediterranean borders

• vegetable gardens with ornamental value

• modern prairie gardens

• permaculture plantings