Cucurbita pepo Stripetti F1 – robust and productive pumpkin for decoration and consumption

Cucurbita pepo Stripetti F1 is a popular and reliable F1 hybrid pumpkin that stands out for its high yield, robust structure, and long shelf life. With an average weight of 2–3 kilograms per fruit, this variety is suitable for both ornamental and culinary use, making it a versatile choice for home gardeners and professional growers.

Robust and uniform fruits

Stripetti F1 fruits are firm, uniformly shaped, and have a robust skin, ensuring good shelf life and high quality during transport and storage. Their compact and attractive shape makes them a popular addition to decorative pumpkin mixes, but they're also excellent for whole cooking, for example, in casseroles, soups, or stuffed pumpkins.

Characteristics of the fruits:

• Weight: approx. 2–3 kg

• Strong and robust

• Long shelf life

• Suitable for consumption and decoration

Decorative and culinary versatility

Stripetti F1 is a versatile variety. Thanks to its manageable size and uniform fruits, it's often used in decorative pumpkin mixtures, where it creates a beautiful display alongside other colorful or ornamental pumpkins. Furthermore, the variety is also suitable for culinary use and can be cooked whole, making it ideal for:

• pumpkin soup and stews

• stuffed pumpkins

• oven dishes and gratins

• puree and side dishes

This combination of ornamental value and edibility makes Stripetti F1 a real all-rounder for the garden and kitchen.

High yield and reliable performance

Stripetti F1 is known for its high yield per plant. This moderately vining variety grows compactly, taking up less space than vigorously vining varieties, yet still delivering excellent production. This makes the variety particularly attractive for:

• vegetable gardens and allotments

• professional cultivation on limited surfaces

• commercial sale of decorative and edible pumpkins

The robust plant and fruit structure contribute to a reliable harvest, even under changing weather conditions.

Maturing time of 85 days – early and efficient

With a ripening time of approximately 85 days, Stripetti F1 is one of the early-ripening pumpkin varieties. This allows it to be harvested early in the season, offering flexibility for multiple crops or sales planning. The fruits ripen evenly and retain their quality for a longer period.

Cultivation advice for optimal yield

As with all Cucurbita pepo varieties, Stripetti F1 grows best in warm, well-drained, and fertile soil. Cultivation can be started in two ways:

• Sow from the end of April, plant out after the last frost

• Sow directly from early May, when the soil temperature is sufficient

For optimal germination, a temperature of 24–30°C is ideal. Seeds should preferably be placed pointed-side down or flat and kept slightly moist without overwatering. After germination, the young plants should be placed in a brighter, cooler location to promote compact, healthy growth.

Planting distance and space requirements

Stripetti F1 is moderately vining, so the optimal planting distance depends on the available space and the desired yield. Generally, a planting area of ​​1–1.5 m² per plant is recommended. This provides sufficient space for healthy leaves, good air circulation, and maximum fruit development.