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Cucurbita pepo Patisson Green-Yellow

Cucurbita pepo Patisson Green-Yellow

Yellowish with green stripes, more claw-shaped, pure selection, ca. 12–25 cm.

Unit

seed
Graduated prices
From 50 seeds for 0,140 per seed
From 100 seeds for 0,120 per seed
From 250 seeds for 0,100 per seed
From 500 seeds for 0,088 per seed
From 1000 seeds for 0,071 per seed
Total amount (seed)
Total incl. VAT: 8,47Total (excl. VAT): 7,00

Description

Cucurbita pepo Patisson Green-Yellow – Decorative and versatile patisson

Cucurbita pepo Patisson Green-Yellow is a particularly ornamental pattypan variety that offers gardeners both visual and practical benefits. The claw-like fruits have a striking yellow-green color and a diameter of 12 to 25 cm, making them a real eye-catcher both in the garden and on the plate. This pure selection combines ornamental value with edibility, making it a versatile choice for home gardeners and culinary enthusiasts.

Key Features

Patisson Green-Yellow is known for its unique claw-shaped fruits and the beautiful contrast of yellow and green. The variety is highly ornamental, making it ideal for gardens, patios, balconies, and flower arrangements. The fruits are robust and firm, meaning they keep well and stay fresh longer after harvest.

  • Fruit size: 12–25 cm

  • Color: Yellow with green stripes

  • Shape: Claw-like

  • Use: Decorative, edible

  • Maturation time: 80 days

  • Growth habit: Moderately climbing

  • Planting distance: approx. 1 m² per plant

Culinary applications

The Patisson Green-Yellow is not only decorative but also culinary versatile. Young harvested fruits can be used like zucchini, fried, steamed, stuffed, or used in salads. Their firm skin makes them ideal for filling dishes, making them perfect for original and healthy meals.

This patisson is also excellent for oven-baking, steaming, or sautéing, preserving its texture and flavor. Its compact size and striking colors make it a perfect ingredient for presentations, children's meals, or special occasions.

Cultivation and care

Cucurbita pepo Patisson Green-Yellow grows best in warm, well-drained soil. The variety can be pre-grown for an early harvest and planted out later, or sown directly in the ground from early May. The seeds germinate optimally at 24–30°C, after which the young plants are best placed in a bright, cooler location for strong, healthy growth.

  • Sowing period: End of April for planting out, or sow directly from early May

  • Sowing method: Place the pointed end of the seed downwards or lay it flat.

  • Seed moisture: Do not keep seeds too moist

Thanks to its moderate vine growth, Patisson Green-Yellow is compact and space-efficient, requiring only about 1 m² per plant. This makes it an excellent choice for small gardens, balconies, or patios, while still guaranteeing a bountiful harvest.

Harvest and ripening

With a ripening time of approximately 80 days, this patisson produces early and reliable results. The fruits retain their beautiful colors and firm texture, making them immediately suitable for decoration or consumption. The unique claw-like appearance gives every harvest an exclusive and attractive look.

Benefits of Patisson Green-Yellow

  1. Decorative yellow-green colours – ideal for ornamental purposes and flower arranging.

  2. Claw-like shape – gives a unique look in the garden and on the table.

  3. Compact growth – suitable for smaller gardens and limited space.

  4. Firm, durable fruits – long shelf life and quality retention.

  5. Early and reliable harvest – maturation time of only 80 days.

  6. Culinary versatility – suitable for steaming, baking, filling or eating directly.

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Height

Creeping plant that spreads outwards rather than growing upwards.

Article number

SKPB009

Number of seeds per gram

About 9

Tips for sowing

Dark germinator. Optimal germination temperature: 20-30°C, preferably around 25°C.

Delivered as

Normal seed.

*The information on this website is provided solely for guidance and to assist in selecting and growing the products. Easyseed accepts no liability for the final results.