A highly productive, reliable classic with a weight of approximately 2–2.5 kg. It grows reliably with good yields.
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| Graduated prices | |
|---|---|
| From 50 seeds for €0,100 per seed | |
| From 100 seeds for €0,085 per seed | |
| From 250 seeds for €0,064 per seed | |
| From 500 seeds for €0,054 per seed | |
| From 1000 seeds for €0,044 per seed | |
Cucurbita pepo, New England Pie, is a traditional, high-yielding pumpkin that has been prized since the mid-19th century. This variety is exceptionally reliable in yield and ideal for both home cooking and gardeners seeking a decorative, easy-care pumpkin. With its compact, moderately vining habit and fruits of 2–2.5 kg (4.4–5.5 lbs), New England Pie is also suitable for children to harvest and cook with.
New England Pie is a classic pumpkin variety, known for its productive and reliable harvest. The fruits average 2–2.5 kg (4.4–5.5 lbs), making them easy to handle and perfect for culinary uses like pumpkin pie or soup. The flesh dries well, resulting in a velvety texture and rich flavor when cooked.
Fruit weight: 2–2.5 kg
Uses: Ideal for cakes, soups and other culinary uses
Ranking behavior: Moderate ranking
Maturation time: 85 days
Suitable for: Children's hands, small to medium sized gardens
New England Pie is best known in the US for its classic pumpkin pie, but this variety is also excellent for pumpkin soup, puree, and other autumn dishes. The dry, firm flesh makes it easy to work with, without becoming watery when cooked or baked. This variety offers maximum flavor and texture for all your pumpkin dishes.
New England Pie is easy to grow and thrives in warm, well-drained soil. It can be either pre-grown or direct-sown, depending on the local climate and available space.
Sowing period: From the end of April for planting out, or sow directly from the beginning of May
Optimal germination: 24–30 °C
Sowing method: Place the pointed end of the seed downwards or lay it flat.
Seed moisture: Do not keep seeds too moist
After germination: Place young plants in a lighter and cooler place
The moderately vining growth pattern makes the plant suitable for gardens with limited space, while also guaranteeing sufficient fruit set and yield. Planting distances can be adjusted based on the vining behavior and available garden space.
With a ripening time of 85 days, New England Pie is a relatively early variety, allowing you to harvest it early in the fall. The fruits are firm, keep well, and retain their quality and flavor in storage, making them suitable for both immediate consumption and long-term storage.
Although New England Pie is primarily a culinary pumpkin, its attractive, even size and firm texture contribute to an attractive display in the garden. Its compact growth and reliable fruit development also make this variety suitable for gardeners who want a combination of ornamental and edible pumpkins.
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