Beautifully shaped, caramel-colored pumpkin. Fruit weight approx. 2–3.5 kg and a good yield.
Unit
| Graduated prices | |
|---|---|
| From 50 seeds for €0,180 per seed | |
| From 100 seeds for €0,155 per seed | |
| From 250 seeds for €0,132 per seed | |
| From 500 seeds for €0,120 per seed | |
Beautifully shaped pumpkin in caramel color.
Beautifully proportioned and shaped pumpkin in a light chocolate brown/caramel color. A real eye-catcher with its lovely ridges and well-proportioned stems.
Fruit weight approx. 2 – 3.5 kg and a good yield.
Hot Chocolate F1 is edible but not recommended.
Maturation time: 90 days.
Hot Chocolate F1 grows bushy and compact.
C. pepo grows well in warm, well-drained soils, pre-cultivated and planted out by sowing from late April or direct sowing from early May.
Optimal germination occurs at 24-30°C. When sowing, place the pointed end of the seed downward or lay it flat. Do not keep the seed too moist. After germination, place it in a bright, cooler location.
For Hot Chocolate F1 we recommend 1.5–2 square meters per plant.
Possible pests: snails, birds, mice, aphids, mildew, viruses.
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