Cucurbita maxima 'Atlantic Giant' – Competition Strain: For world record pumpkins

Cucurbita maxima 'Atlantic Giant' – Competition Strain is the ultimate choice for pumpkin enthusiasts and competitive growers aiming for enormous fruits and potentially world records. This variety is known for its gigantic size, vigorous growth, and exceptional fruit set. It is an F1 hybrid specifically selected for producing very large pumpkins, suitable for competitions and show gardens.

The fruits of the Atlantic Giant – Competition Strain can reach impressive weights of tens to hundreds of kilograms, with some specimens exceeding 500 kg. The skin is firm and orange, while the flesh is deep orange, mild, and sweet. Although these pumpkins are primarily grown for competition, they are also edible and can be used in soups, purees, and other dishes.

Growth and cultivation characteristics

Atlantic Giant – Competition Strain develops vigorous, fast-growing vines that can reach several meters in length. The variety requires a spacious location and optimal growing conditions to reach its full potential:

• Position: Sunny and sheltered, with sufficient space for tendrils (at least 4–6 m per plant)

• Soil: Very fertile, humus-rich, well-drained and deep, enriched with organic fertilizers

• Water: Regularly and abundantly, especially during the fruiting and growth period

The plants produce large leaves that partially protect the fruit from sunburn. By combining sufficient nutrients and water with proper vine support, these giant pumpkins can remain healthy and lush.

Competition and decorative value

The Atlantic Giant – Competition Strain has been specially selected for pumpkin competitions and exhibitions:

• Ideal for world record attempts and local pumpkin contests

• Impresses with its gigantic size and uniform orange color

• Also suitable for striking garden or market decorations

This pumpkin combines strength, size and aesthetics, making it both a performance and ornamental plant.

Culinary applications

Although primarily grown for size and competition, the flesh of Atlantic Giant is also edible:

• Pumpkin soup, stews and puree

• Baking and roasting

• Filling for large dishes and creative culinary projects

The flesh is mild and slightly sweet, but due to its enormous size it is often divided and processed into smaller portions.

Growing advice for world record pumpkins

For optimal results and maximum size, the following guidelines apply:

• Sowing: Sow indoors from March to April; handle seedlings with care.

• Plant out: After the frost period, at a distance of at least 4–6 metres

• Fertilization: Fertilize liberally with organic fertilizers, compost and possibly potassium-rich fertilizer

• Water: Water regularly daily; avoid allowing the soil to dry out.

• Support: Place the fruits on straw or sand to prevent rot; sometimes light support with tendrils

Conclusion

Cucurbita maxima 'Atlantic Giant' – Competition Strain is the top choice for ambitious pumpkin growers aiming for gigantic, record-breaking fruits. With its enormous growth vigor, impressive size, and robust health, this variety combines performance, aesthetics, and culinary value. Ideal for competitions, show gardens, or gardeners who want to test their green thumb with one of the world's most iconic pumpkin varieties.