Unit
| Graduated prices | |
|---|---|
| From 5 grams for €0,900 per gram | |
| From 10 grams for €0,750 per gram | |
| From 25 grams for €0,600 per gram | |
| From 50 grams for €0,440 per gram | |
| From 100 grams for €0,350 per gram | |
Brassica rapa ssp. rapa Goldana BIO is an organic turnip variety with striking golden-yellow flesh and a wonderfully mild flavor. This old, classic root vegetable is popular with both amateur gardeners and professional growers and is a valuable addition to spring and autumn crops. Goldana is known for its fast-growing, tender tubers that are both delicious and visually appealing.
Fruit colour: Golden yellow tuber with soft, tender flesh.
Taste: Mild, slightly sweet and suitable for various preparations.
Growth habit: Fast growing, compact and uniform plants.
Harvest size: 12–18 cm in diameter for optimal flavor and texture.
Cultivation: Organic variety, free from chemical pesticides.
Uses: For consumption as boiled, stewed, roasted or raw in salads.
Goldana BIO is an excellent choice for anyone looking for an organic, fast, and reliable turnip with a beautiful yellow color and consistent quality.
Sowing:
Spring sowing: April to May, for a harvest from early June.
Autumn sowing: July to August, with harvest a few weeks later, ideal for late autumn harvesting.
Planting distance: Rows at 30–35 cm, seeds at 10–15 cm in the row.
Location:
Choose a sunny spot with well-drained, fertile soil.
Goldana grows best in light to medium soils.
Growth and development:
Goldana BIO develops into a fast-growing, uniform tuber, which can be harvested in just 6–7 weeks after sowing.
Their compact growth makes the turnips easy to harvest and well suited for both smaller gardens and professional cultivation.
Harvest:
The turnips are ready to harvest when they are 12–18 cm tall.
For a continuous harvest, sowing can be spread out so that the harvest can take place over several weeks.
Turnip Goldana BIO is versatile in the kitchen and can be prepared in various ways:
Boiling or steaming: Retains its tenderness and natural sweetness.
Roasting: Gives a slightly caramelized flavor and more intense color.
Stewing: Combines well with other vegetables and meat dishes.
Raw: Sliced in salads or as a garnish for a fresh bite.
Goldana's mild flavor makes it an excellent choice for both classic and modern dishes, and its bright yellow color makes for an attractive presentation on the plate.
Organic farming: Free from chemical pesticides, suitable for environmentally conscious gardeners.
Fast growing: Ready to harvest in just 6–7 weeks, ideal for short growing cycles.
Versatile culinary applications: Boil, steam, roast or raw.
Uniform harvest: Compact, consistent tubers of high quality.
Spring and autumn cultivation: Flexible in sowing and harvesting periods.
Goldana BIO is the ideal choice for gardeners who want to harvest fast-growing, tasty, and organically grown turnips, both in small vegetable gardens and in professional vegetable cultivation.
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*The information on this website is provided solely for guidance and to assist in selecting and growing the products. Easyseed accepts no liability for the final results.
