Unit
| Graduated prices | |
|---|---|
| From 500 seeds for €0,020 per seed | |
| From 1000 seeds for €0,018 per seed | |
| From 5000 seeds for €0,013 per seed | |
| From 10000 seeds for €0,012 per seed | |
Brassica rapa ssp. chinensis Mei Qing Choi F1 is a fast-growing bok choy with an upright growth habit, ideal for both professional growers and home gardeners. This reliable Chingen-sai variety offers uniform growth, high yields, and sturdy, well-ribbed stems that range from light green to medium green. Thanks to its compact, upright habit, Mei Qing Choi F1 is perfect for continuous harvesting of baby leaves or for harvesting whole heads.
Pak choi is a popular cabbage variety in Asian cuisine, and Mei Qing Choi F1 combines fast-growing, flavorful leaves with an attractive, upright presentation. The young leaves are tender and suitable for stir-fries, stir-fries, and salads, while the sturdy stems provide extra structure and a refined flavor.
Leaf colour: Deep green, soft and tender, ideal for baby leaf harvesting.
Stems: Well-ribbed, light green to medium green stems with a firm structure.
Growth habit: Erect, compact and uniform, suitable for efficient cultivation.
Fast growing: Harvestable heads approximately 60 days after sowing.
Cultivation method: F1 hybrid with high yield and reliable quality.
Planting distance: 25–30 x 35 cm for normal heads; 20 x 20 cm for baby leaf harvest.
Sowing and planting out:
Sow indoors: From April to June at 16–20 °C.
Planting outside: After the last frost for optimal development.
Direct sowing: From late May to early July is also possible.
Location:
Choose a sunny to part-shade location with nutritious, well-drained soil.
Pak Choi cannot tolerate frost, so plant it after the last frost and harvest it before the first autumn frost.
Growth and development:
Mei Qing Choi F1 develops firm, well-formed heads with upright leaves and ribbed stems.
For baby leaf harvesting, the young leaves can be harvested continuously, ensuring fresh, tender green leaves are always available throughout the growing season.
Harvest:
Full heads: Harvest approximately 60 days after sowing.
Baby Leaf: Harvest can begin earlier and continue continuously depending on desired leaf size and application.
Pak Choi Mei Qing Choi F1 is versatile in the kitchen:
Stir-fry dishes: The sturdy stems retain their crispness and juiciness when stir-fried.
Salads: Young baby leaves are ideal for fresh, healthy salads.
Soups and stews: Add for extra texture, color and nutritional value.
Baby Leaf Harvest: Perfect for culinary applications where small, tender leaves are desired.
The light, fresh taste of Mei Qing Choi F1 makes it an excellent choice for Asian recipes, but also for modern, healthy cuisine concepts.
Erect leaf growth: Compact and uniform, ideal for efficient harvesting.
Versatile harvest: Both whole heads and baby leaf harvest possible.
Rapid development: Harvestable heads already approximately 60 days after sowing.
Easy to grow: Suitable for both indoor and outdoor cultivation.
Healthy and tasty: Rich in vitamins, minerals and antioxidants.
Reliable yield: F1 hybrid with uniform growth and sturdy stems.
Brassica rapa ssp. chinensis Mei Qing Choi F1 is the ideal choice for anyone looking for a fast-growing, reliable bok choy with a high yield, attractive presentation, and versatile culinary uses. Perfect for professional cultivation, home gardens, or culinary applications, Mei Qing Choi F1 delivers beautiful, healthy, and tasty leaves throughout the growing season.
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*The information on this website is provided solely for guidance and to assist in selecting and growing the products. Easyseed accepts no liability for the final results.