Large, yet tender kohlrabi.
Superschmelz is a proven, easy-to-grow variety that grows very vigorously and forms exceptionally large tubers without becoming woody.
Superschmelz kohlrabi has a very long shelf life.
Sow from March to June, using pre-sowing, and transplant at a spacing of 45 x 40 cm. Harvest from June to October.
Kohlrabi is a heavy eater and must be supplied with sufficient nutrients.