Apium graveolens var. dulce 'Tall Utah 52/70': robust and tender celery stalks

Apium graveolens var. dulce 'Tall Utah 52/70' is a time-tested and popular celery variety known for its long, crisp, and aromatic stalks . This classic celery is often used in salads, dips, soups, stews, and steamed side dishes , but its fresh, slightly spicy flavor and firm texture also make it delicious as a raw snack. The 'Tall Utah' variety combines healthy growth, uniformity, and a high yield , making it a favorite of both home gardeners and professional growers.

Key Features

• Type: Celery (Apium graveolens var. dulce)

• Variety: Tall Utah 52/70

• Plant form: Upright, robust and bushy

• Height: 50–60 cm

• Taste: Slightly spicy, subtly aromatic, fresh

• Uses: Fresh, in salads, dips, soups or steamed side dishes

• Cultivation period: Sow from March to May

• Harvest period: Mid-August to first frost

• Planting distance: approximately 30 x 30 cm

Growth and cultivation

'Tall Utah 52/70' is an easy and reliable celery that produces excellent results when sown and transplanted correctly. Celery is a crop that regular watering and fertile soil for optimal results, but this variety stands out for its robust growth and resistance to common stressors such as mold and changing weather conditions.

Cultivation advice:

• Sowing period: Sow indoors from March to May at a temperature of 18–20 °C.

• Pricking out: Carefully prick out seedlings and harden them off before transplanting.

• Planting out: Do not plant out before the last late frost.

• Planting distance: 30 x 30 cm to promote sufficient air circulation and healthy growth.

• Support: Preferably in well-drained, nutritious soil with regular watering and organic fertilizer.

• Companion planting: Celery grows well next to lettuce, cucumbers and cabbage , creating a natural synergy and can reduce the risk of diseases and pests.

Aesthetic and culinary benefits

1. Firm, crisp stems: perfect for fresh use and cooking

2. Fresh green colour: attractive in dishes and as a decorative vegetable

3. Aromatic taste: slightly spicy and subtle, suitable for various cuisines

4. High uniformity: even growth and harvest of high-quality stems

5. Versatile use: ideal in raw salads, dips, soups, stews or steamed side dishes

Professional and hobby application

Celery 'Tall Utah 52/70' is suitable for both home and commercial cultivation . In a hobby garden, this variety can provide a reliable source of fresh, aromatic celery from mid-August until the first frost , while commercial growers benefit from its uniform growth, high yield, and long harvest period . Celery is ideal for direct consumption or processing , such as slicing for salads, stewing in soups, or packaging for sale as a fresh vegetable.

Moreover, this variety offers added aesthetic value : the fresh green stems and healthy foliage create an attractive display in the garden, making the plant suitable for demonstration gardens or vegetable garden displays . The compact and sturdy stems are easy to harvest, cut, and use without compromising their quality.

Conclusion

Apium graveolens var. dulce 'Tall Utah 52/70' is a reliable, robust, and flavorful celery variety , ideal for both professional growers and home gardeners. With its long, aromatic stalks, uniform growth, and versatile culinary uses, this celery is an excellent choice for anyone looking for a high-quality, easy-to-grow vegetable. Its compatibility with other garden plants like lettuce, cucumbers, and cabbage also allows this variety a healthy and productive vegetable garden , while a fresh, tasty addition to the kitchen from late summer until early frost.